Una breve storia del vino e come si produce

(A Brief History of Wine and How It’s Made)

25 cards left
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1 / 25
L’Italia ha un’enorme eredità di uve: oltre 350 varietà autorizzate e quasi 600 cultivar registrate.
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2 / 25
Le misure standard rendevano il commercio più facile: contare, fare i prezzi, tassare, essere più corretti.
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3 / 25
Depending on the style, the grape it can be crushed or pressed whole.
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4 / 25
_____ molte identità locali in un solo paese.
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I produttori possono unire vino fiore e vino di pressa, ______ tenerli separati e decidere più tardi.
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6 / 25
At dawn it is _____ and firm.
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For this reason the producers they keep it _____ they push it down or they pump juice over.
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8 / 25
Era __________ del vino, già allora.
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9 / 25
Because it traveled well, it connected _________ to the cities.
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10 / 25
In estate, i chicchi si gonfiano, si ammorbidiscono e cambiano colore.
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11 / 25
Today the wineries they measure sugar, acidity and temperature with special tools.
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12 / 25
the tools were simple, but the process was already there: to press, to ferment, to store, to serve.
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13 / 25
it seems simple, but it changes a lot the wine final.
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14 / 25
Poi arriva __________
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15 / 25
And Italy it is a perfect example of how the place __________ to the wine.
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16 / 25
La vendemmia—e soprattutto quando vendemmiare—è una delle decisioni più importanti dell’anno.
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17 / 25
Spesso c’è anche un secondo cambiamento tranquillo, soprattutto in molti rossi:
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18 / 25
Questo inizio calmo ______ comincia la tua storia del vino.
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19 / 25
Sembra normale—come qualcosa che potresti mangiare e poi dimenticare.
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20 / 25
In quei giorni, la cantina sembra viva.
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21 / 25
Collegò i microbi ai problemi e spinse __________
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22 / 25
The grape “Mission” it spread with the cuttings (pieces of vine), and the vineyards they moved slowly from the missions to farms, towns and companies.
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23 / 25
But the planting it began a long story: _________ study, adaptation and, in the end, pride of the place.
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24 / 25
Also red grape often it gives a clear juice at first—because the colour _____ in the skins.
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25 / 25
Modern wine it is not only taste.
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