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Une brève histoire du vin et comment il est élaboré

A Brief History of Wine and How It’s Made

Voice:
Victoire Victoire Standard
Adrien

Adrien

A 40 years old French man, low voice, deep, calm, comforting

Standard accent
Marie

Marie

Warm, expressive and captivating French female voice, ideal for audiobooks and immersive stories

Standard accent
Francois Louis

Francois Louis

A deep, resonant, aristocratic male voice with a Parisian accent

Parisian accent
Victoire

Victoire

Young, fluid and capitvating French female voice with a Parisian accent

Standard accent

Listen and fill in the missing words in French.
1 / 15
Le vin s’est répandu __________
Listen and fill in the missing words in English.
2 / 15
The wine is stayed practical _____ for meals, medicine, and religious communion.
Translate the highlighted words to French.
3 / 15
Finally, we prepare the wine for bottling.
Listen and fill in the missing words in French.
4 / 15
Alors, les vignerons le gardent humide: __________ vers le bas ou ils arrosent avec du jus.
Type the meaning of the highlighted words in English.
5 / 15
On y trouve des sols crayeux, de l’argile, du calcaire, du granit, et même des influences volcaniques dans certaines régions.
Type the meaning of the highlighted words in English.
6 / 15
L’élevage n’est pas seulement une question de goût.
Translate the highlighted words to French.
7 / 15
Science also changed the wine — especially hygiene and regularity.
Listen and fill in the missing words in French.
8 / 15
Les outils étaient simples, mais le processus était déjà là: presser, __________ stocker, servir.
Translate the highlighted words to French.
9 / 15
the wine served for communion, but it helped also everyday life.
Listen and fill in the missing words in French.
10 / 15
Quand _________ un vin mousseux, les bulles montent et portent les arômes vers le haut.
Type the meaning of the highlighted words in English.
11 / 15
Le soleil est bas, la lumière devient dorée, et les vignes semblent presque infinies.
Translate the highlighted words to French.
12 / 15
in modern cellars, we add often selected yeasts, and we control the conditions with care.
Listen and fill in the missing words in English.
13 / 15
For red wines, fermentation ________ also the skins.
Listen and fill in the missing words in English.
14 / 15
The first “remedies” _______
Type the meaning of the highlighted words in English.
15 / 15
La peur allait plus vite que les solutions.
Back to Le Grand Livre des Vins Français overview Back to all French A1 content
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